🐟 Bombay Duck

(Bummalo | Vanamattalu | Vanmatta | Cocomutta | Cocosavari | Chukla Chava)
తెలుగు: వనమట్టలు, కొకొ మట్టలు, కొకొ సావరి, చుక్కల చావలు )

Bombay Duck is a soft-textured coastal fish known for its unique taste and delicate flesh. It is widely used in traditional recipes and is perfect for crispy fry and spicy curries. Freshly sourced and hygienically cleaned, it delivers authentic coastal flavor and good nutritional value.

🥩 Nutritional Information (Approx. per 100g)

Energy: ~95–105 kcal
Protein: 16–18g
Fat: Low
Omega‑3 Fatty Acids: Supports heart health
Vitamins: B12, Vitamin D
Minerals: Calcium, Selenium

🍳 Best For Cooking

• Crispy Fish Fry

• Spicy Coastal Curry

• Traditional Seafood Recipes

🌊 Freshness Promise

Freshly sourced from trusted coastal suppliers and hygienically processed to ensure premium quality seafood delivered from sea to your kitchen