🦐 Red Sea Prawns
Local Names: ( Red Sea Prawns | Red Kalanda | Brown shrimp )
తెలుగు: రెడ్ రొయ్యలు
Red Sea Prawns are small to medium prawns known for their pink‑red color and mildly sweet taste. They are commonly used in coastal cooking and are ideal for prawn curry, fry, and traditional seafood dishes.
🥩 Nutritional Information (Approx. per 100g)
Energy: ~95–105 kcal
Protein: 20–22g
Fat: Low
Vitamins: Vitamin B12
Minerals: Selenium, Zinc
🍳 Best For Cooking
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Prawn Curry
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Spicy Prawn Fry
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Prawn Pickle
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Coastal Seafood Masala
🌊 Freshness Promise
Freshly sourced and hygienically processed to ensure clean, high‑quality seafood delivered from sea to your kitchen. 🦐







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